Welcome to Omelette Recipes! Today, we are excited to share with you a classic and flavorful breakfast dish – Huevos Rancheros. Perfect for a lazy Sunday morning or a quick weekday breakfast, this Mexican-inspired recipe features fried eggs, tangy salsa, creamy avocado, and warm tortillas. So grab your apron and let’s get cooking! We’ve made this huevos rancheros easy to follow 👨🍳.
- 12 corn tortillas
- 2 tbsp sweet butter 12 large eggs
- 1/4 cup milk
- 1/2 teaspoon salt
- Heat a skillet over medium heat. Once hot, add one tortilla and cook it for 30 seconds on each side until it is softened. Repeat for all the tortillas. Once finished, transfer the tortillas to a platter.
- Add butter to the skillet, and melt it over medium heat.
- In a bowl, beat the eggs, salt, and milk until everything is fully combined.
- Add the egg mixture to the skillet. Cook the eggs for a few minutes until they start to set and become scrambled. Continue scrambling the eggs until they reach your preferred degree of doneness.
- Transfer two warm tortillas to each plate. Divide the scrambled eggs between the plates.
How long does huevos rancheros last in the fridge?
Huevos rancheros can be stored in the fridge after cooking for up to three to four days if stored properly. To ensure safety and prevent bacterial growth, it is important to store the dish in an airtight container and keep it refrigerated at a temperature below 40°F (4°C). When reheating, make sure to heat the dish to an internal temperature of 165°F (74°C) to ensure that any harmful bacteria are eliminated. However, it is always best to consume the dish within the first two days after cooking for optimal freshness.
Low calorie huevos rancheros substitutions
To make this recipe lower in calories, there are several substitutions that can be made. Instead of using sweet butter, a low-fat margarine or cooking spray can be used to reduce the amount of fat in the recipe. Using egg whites or a combination of egg whites and whole eggs can also reduce the calorie content significantly. Using low-fat or skim milk instead of whole milk can help reduce the calorie count as well. Using whole grain corn tortillas can also boost the fiber content of the recipe and make it a healthier option. Overall, making these substitutions can help reduce the calorie content and make this recipe a healthier breakfast option.
What to serve with huevos rancheros?
Huevos rancheros is a delicious and filling breakfast dish consisting of corn tortillas, fried eggs, and a tomato-based sauce with beans, jalapeños, and spices. To complete the meal, consider serving sliced avocado, sour cream, and fresh cilantro on the side. Refried beans and Mexican rice can also be great accompaniments to this classic dish. If you’re looking for something lighter, a side of fresh fruit or a small salad can help balance the richness of the eggs and sauce.
Whats the best sauce for huevos rancheros?
The best sauce for huevos rancheros is typically a rich and flavorful tomato-based salsa that complements the dish’s ingredients, including eggs, beans, and tortillas. Authentic regional variations may use different types of salsa, such as salsa verde with tomatillos or pico de gallo with fresh tomatoes and onions. However, traditional Mexican-style huevos rancheros often feature a warm, slightly spicy red sauce made with roasted tomatoes, garlic, onion, chili powder, and cumin. This sauce can be prepared ahead of time and reheated on the stovetop when ready to serve, making it a simple yet delicious accompaniment to this classic breakfast dish.
Huevos rancheros health benefits
Huevos rancheros is a traditional Mexican dish, consisting of fried eggs served on a tortilla with salsa, beans, and avocado. The dish is a good source of protein, fiber, and vitamins, thanks to the eggs, beans, and avocado. It is also a low-carb option, as the dish is typically served without rice or potatoes. Additionally, the dish is full of flavor and can be easily customized to add additional ingredients such as spinach, peppers, or cheese. Overall, huevos rancheros can be a healthy and nutritious option for breakfast or any meal of the day.
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