Welcome to our delicious recipe for bacon bell pepper parmesan omelette! This savory and satisfying omelette is perfect for breakfast, brunch, or even a quick and easy dinner. With crispy bacon, sweet bell peppers, and tangy parmesan cheese, this omelette is sure to become a new favorite in your recipe collection. So, let’s get started and whip up this tasty dish in no time! We’ve made this bacon bell pepper parmesan omelette recipe easy to follow 👨🍳.
3 slices of bacon, chopped
1/2 red bell pepper, diced
1/4 cup grated Parmesan cheese
1 tablespoon butter
Salt and pepper to taste
Cook the chopped bacon in a non-stick skillet over medium heat until crispy. Remove from the skillet and set aside.
Add the diced bell pepper to the same skillet and cook until softened, about 5 minutes. Remove from the skillet and set aside with the bacon.
In a bowl, whisk together the eggs, Parmesan cheese, salt, and pepper.
Heat the butter in the skillet over medium heat. Once melted, pour in the egg mixture.
As the eggs begin to set, use a spatula to lift the edges and let the uncooked eggs flow underneath.
When the omelette is almost set, sprinkle the bacon and bell pepper over one half of the omelette.
Using the spatula, fold the other half of the omelette over the filling and slide it onto a plate.
Serve hot and enjoy!
How long does bacon bell pepper parmesan omelette last in the fridge?
Bacon bell pepper parmesan omelette can be stored in the fridge for up to 3-4 days after cooking. It is important to store the omelette in an airtight container or wrap it tightly with plastic wrap to prevent it from drying out or absorbing any unwanted odors from other foods in the fridge. When reheating the omelette, it is recommended to use a microwave or oven to ensure that it is heated evenly throughout. It is important to note that if the omelette has been left at room temperature for more than 2 hours, it should be discarded to avoid the risk of foodborne illness.
Low calorie bacon bell pepper parmesan omelette recipe substitutions
To make this Bacon Bell Pepper Parmesan Omelette recipe lower in calories, there are a few substitutions that can be made. Firstly, instead of using regular bacon, turkey bacon or Canadian bacon can be used as they are lower in fat and calories. Secondly, reducing the amount of cheese used or using a low-fat cheese can also help to lower the calorie count. Finally, using cooking spray instead of butter can also help to reduce the calorie count. Additionally, using egg whites instead of whole eggs or reducing the number of eggs used can also help to lower the calorie count. By making these substitutions, the recipe can be made lower in calories without sacrificing too much flavor.
What to serve with a bacon bell pepper parmesan omelette?
There are several options that would pair well with a bacon bell pepper parmesan omelette. One option is to serve it with a side of roasted potatoes or hash browns for a hearty breakfast. Another option is to serve it with a fresh fruit salad or sliced avocado for a lighter and healthier option. Additionally, a slice of toasted bread or a croissant would complement the omelette nicely. Finally, a cup of coffee or a glass of orange juice would be the perfect beverage to complete the meal.
Whats the best sauce for a bacon bell pepper parmesan omelette?
The best sauce for a bacon bell pepper parmesan omelette would be a simple and classic hollandaise sauce. The rich and creamy texture of the hollandaise sauce complements the salty and savory flavors of the bacon and parmesan cheese, while the tangy and slightly sweet notes of the bell pepper add a nice contrast. To make hollandaise sauce, whisk together egg yolks, lemon juice, and a pinch of salt in a heatproof bowl. Place the bowl over a pot of simmering water and whisk continuously until the mixture thickens. Slowly drizzle in melted butter while whisking until the sauce is smooth and creamy. Serve the hollandaise sauce over the omelette for a delicious and satisfying breakfast or brunch dish.
Bacon bell pepper parmesan omelette health benefits
While bacon bell pepper parmesan omelette can be a delicious and satisfying breakfast option, it is not necessarily the healthiest choice. Bacon is high in saturated fat and sodium, which can increase the risk of heart disease and high blood pressure. However, bell peppers are a good source of vitamin C and antioxidants, and eggs provide protein and essential nutrients. To make a healthier omelette, consider using turkey bacon or omitting the bacon altogether, and adding more vegetables such as spinach or mushrooms. You can also use egg whites instead of whole eggs to reduce the cholesterol content. Overall, a vegetable and egg white omelette would be a healthier option with fewer calories and less saturated fat.
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