Bacon Onion Brie Omelette Recipe

Welcome to our delicious recipe for bacon onion brie omelette! This savory omelette is the perfect breakfast or brunch dish that will satisfy your taste buds and keep you full for hours. The combination of crispy bacon, caramelized onions, and creamy brie cheese creates a flavor explosion that you won’t be able to resist. Whether you’re cooking for yourself or for a crowd, this recipe is easy to follow and will impress everyone at the table. So, let’s get started and make this mouth-watering bacon onion brie omelette! We’ve made this bacon onion brie omelette recipe easy to follow 👨‍🍳.

bacon onion brie omelette ingredients


  • 3 slices of bacon, chopped
  • 1/4 cup onion, chopped
  • 3 eggs
  • 1/4 cup brie cheese, diced
  • 1 tablespoon butter
  • Salt and pepper to taste


  1. Cook 3 slices of chopped bacon in a non-stick skillet over medium heat until crispy. Remove from skillet and set aside.
  2. Add 1/4 cup chopped onion to the skillet and cook until softened, about 5 minutes. Remove from skillet and set aside with the bacon.
  3. In a bowl, whisk together 3 eggs with salt and pepper to taste.
  4. Heat 1 tablespoon of butter in the skillet over medium heat. Once melted, pour in the egg mixture.
  5. As the eggs begin to set, use a spatula to lift the edges and allow the uncooked eggs to flow underneath.
  6. Once the eggs are almost set, sprinkle the bacon, onion, and 1/4 cup diced brie cheese over one half of the omelette.
  7. Using the spatula, fold the other half of the omelette over the filling and cook for an additional minute or until the cheese is melted.
  8. Slide the omelette onto a plate and serve hot.

bacon onion brie omelette

How long does bacon onion brie omelette last in the fridge?

Bacon onion brie omelette can be stored in the fridge after cooking for up to 3-4 days. It is important to store it in an airtight container or wrap it tightly with plastic wrap to prevent it from drying out or absorbing any unwanted odors from other foods in the fridge. When reheating, it is recommended to use a microwave or oven to ensure that the omelette is heated evenly and thoroughly. It is important to note that the texture and flavor of the omelette may change slightly after being stored in the fridge, but it should still be safe to eat as long as it has been stored properly and within the recommended time frame.

Low calorie bacon onion brie omelette recipe substitutions

To make this Bacon Onion Brie Omelette recipe lower in calories, there are a few substitutions that can be made. Firstly, turkey bacon or Canadian bacon can be used instead of regular bacon to reduce the fat content. Secondly, using egg whites or a combination of egg whites and whole eggs can reduce the calorie and fat content. Thirdly, using a low-fat cheese or reducing the amount of cheese used can also help to lower the calorie count. Finally, using a non-stick cooking spray instead of butter can reduce the calorie and fat content even further. By making these substitutions, the recipe can be made lower in calories without sacrificing too much flavor.

What to serve with a bacon onion brie omelette?

There are several options that would pair well with a bacon onion brie omelette. One option is to serve it with a side of roasted potatoes or hash browns for a hearty breakfast. Another option is to serve it with a fresh green salad or sliced fruit for a lighter meal. Additionally, a slice of toasted bread or a croissant would complement the omelette nicely. Ultimately, the choice of side dish will depend on personal preference and the occasion for which the meal is being served.

Whats the best sauce for a bacon onion brie omelette?

The best sauce for a bacon onion brie omelette would be a simple hollandaise sauce. The rich and creamy texture of the hollandaise sauce complements the salty and savory flavors of the bacon and brie cheese, while the tangy flavor of the sauce helps to cut through the richness of the dish. To make hollandaise sauce, whisk together egg yolks, lemon juice, and a pinch of salt in a heatproof bowl. Place the bowl over a pot of simmering water and whisk continuously until the mixture thickens. Slowly drizzle in melted butter while whisking until the sauce is smooth and creamy. Serve the hollandaise sauce over the omelette for a delicious and satisfying breakfast or brunch dish.

Bacon onion brie omelette health benefits

While bacon onion brie omelette can be a delicious and satisfying meal, it is not particularly healthy. Bacon is high in saturated fat and sodium, which can increase the risk of heart disease and high blood pressure. Brie cheese is also high in saturated fat and calories. However, onions do provide some health benefits, as they are a good source of fiber, vitamin C, and antioxidants. To make a healthier omelette, consider using egg whites instead of whole eggs, and adding in plenty of vegetables like spinach, mushrooms, and bell peppers. You can also use a lower-fat cheese like feta or goat cheese, and skip the bacon altogether. This will provide a more balanced and nutritious meal.





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