Hello there and welcome to our delicious recipe for chorizo chive mozzarella omelette! This hearty and flavorful dish is perfect for breakfast, brunch, or even a quick dinner. With the spicy kick of chorizo, the savory taste of chives, and the gooey goodness of mozzarella cheese, this omelette is sure to please your taste buds. Whether you’re a seasoned omelette maker or a beginner in the kitchen, this recipe is easy to follow and customize to your liking. So let’s get cracking and start cooking up this delicious chorizo chive mozzarella omelette! We’ve made this chorizo chive mozzarella omelette recipe easy to follow 👨🍳.
- 2 large eggs
- 1/4 cup chorizo, cooked and crumbled
- 1/4 cup mozzarella cheese, shredded
- 1 tablespoon fresh chives, chopped
- 1 tablespoon unsalted butter
- Salt and pepper to taste
1. Crack the eggs into a bowl and whisk until combined.2. Season with salt and pepper to taste.3. Melt the butter in a non-stick skillet over medium heat.4. Pour in the eggs and cook until set, about 2-3 minutes.5. Sprinkle the chorizo, mozzarella cheese, and chives on one half of the omelette.6. Using a spatula, gently fold the other half of the omelette over the filling.7. Cook for an additional 1-2 minutes until the cheese is melted and the chorizo is heated through.8. Slide the omelette onto a plate and serve hot.
How long does chorizo chive mozzarella omelette last in the fridge?
Cooked chorizo chive mozzarella omelette can be stored in the fridge for up to 3-4 days. It is important to store it in an airtight container or wrap it tightly in plastic wrap to prevent any air from getting in and causing the omelette to dry out. When reheating, make sure to heat it thoroughly to an internal temperature of 165°F (74°C) to ensure that it is safe to eat. Before serving, inspect the omelette for any signs of spoilage, such as a sour smell or slimy texture, and discard if any are present.
Low calorie chorizo chive mozzarella omelette recipe substitutions
To make this recipe lower calorie, you could use only one egg instead of two and substitute the chorizo with a lower-fat protein option like turkey sausage or lean ham. You could also reduce the amount of mozzarella cheese and use a low-fat cheese alternative or skip it altogether. Instead of butter, you could use a non-stick cooking spray to reduce the additional fat. Adding more vegetables like bell peppers, spinach, and mushrooms would increase the volume of the dish, adding more fiber to fill you up without increasing calories. Overall, by reducing the fat content and increasing the fiber and protein content of the recipe, you can make it a healthier, lower calorie option.
What to serve with a chorizo chive mozzarella omelette?
The chorizo chive mozzarella omelette is a delicious dish that is already packed with flavor. To complement it, you can serve it with a side of crispy roasted potatoes or a simple green salad with a light vinaigrette. Another option would be to add some sliced avocado or fresh tomatoes on top to enhance the taste and add some nutrition. A slice of toasted bread with butter or jam can also be a good addition to make it more filling. Serve with a hot cup of coffee or tea to complete the meal.
Whats the best sauce for a chorizo chive mozzarella omelette?
For a chorizo, chive and mozzarella omelette, a perfect sauce to complement the spicy and cheesy flavor of the omelette would be a homemade spicy tomato sauce. To make the sauce, sauté diced onions and garlic in olive oil until softened, then add diced fresh tomatoes and cook until they release their juices. Add a pinch of salt, a teaspoon of smoked paprika and a teaspoon of hot sauce, cook for a few more minutes until the sauce thickens. Blend the sauce in a food processor until smooth and then pour it over the omelette and serve hot. This sauce will add a zesty and tangy flavor to the dish, making it a perfect complement to the savory omelette.
Chorizo chive mozzarella omelette health benefits
While the chorizo chive mozzarella omelette can be a tasty dish loaded with protein and healthy fats, it is also high in calories, saturated fat, and sodium. Excessive consumption of these ingredients is not recommended for people with high cholesterol or cardiovascular diseases. A healthier alternative would be a vegetable and lean protein omelette with ingredients such as spinach, bell peppers, tomatoes, onions, mushrooms, and turkey or chicken breast. These ingredients would provide you with essential vitamins, antioxidants, and low-fat protein, making it a healthier choice.
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