Chive Cheddar Omelette Recipe

Welcome to our omelette recipe page! Today, we are excited to share with you a delicious and easy-to-make breakfast classic – the chive cheddar omelette. Our recipe calls for the perfect combination of chives and cheddar cheese, resulting in a savory and satisfying meal that is sure to jumpstart your day. Whether you are an experienced cook or a beginner in the kitchen, our step-by-step instructions and helpful tips will guide you through making the perfect chive cheddar omelette. So, grab your ingredients and let’s get started! We’ve made this chive cheddar omelette recipe easy to follow 👨‍🍳.

chive cheddar omelette ingredients


  • 2 eggs
  • 1 tablespoon chopped fresh chives
  • 1/4 cup shredded cheddar cheese
  • 1 tablespoon butter
  • Salt and pepper to taste


1. Crack the eggs into a bowl and whisk until frothy. Add the chopped chives, shredded cheddar cheese, salt, and pepper, and mix well.2. Heat a nonstick skillet over medium heat. Add the butter and let it melt and coat the bottom of the skillet.3. Pour the egg mixture into the skillet and let it cook for 1-2 minutes, or until the edges start to set.4. Use a spatula to gently lift the edges of the omelette and let any uncooked egg flow underneath.5. Once the top of the omelette is set, use the spatula to fold it in half and slide it onto a plate.6. Serve and enjoy! chive cheddar omelette

How long does chive cheddar omelette last in the fridge?

Chive cheddar omelettes can typically be stored in the fridge for up to three to four days after cooking. However, it is important to store the omelette properly to prevent spoilage and maintain its quality. The omelette should be cooled down to room temperature before being placed in an airtight container or wrapped in plastic wrap or foil. It is also a good idea to label the container with the date it was made to keep track of its freshness. When reheating, it is best to do so in a non-stick pan over medium heat to avoid overcooking and to preserve the texture of the omelette.

Low calorie chive cheddar omelette recipe substitutions

To make this chive cheddar omelette recipe lower in calories, some substitutions could be made. Here are some ideas: Instead of using 2 whole eggs, you could use 1 whole egg and 1-2 egg whites. This reduces the calorie and fat content. Instead of using a full tablespoon of butter, you could substitute with a small amount of cooking spray or limit the butter to a half tablespoon. Also, instead of using full-fat cheddar cheese, you could use a low-fat version or reduce the amount of cheese. Additionally, you could add more veggies like diced tomatoes, bell peppers, or spinach to the omelette for added flavor and nutrition.

What to serve with chive cheddar omelette?

Chive cheddar omelette is a delicious and filling dish that combines the creamy goodness of cheddar cheese with the fresh aroma of chives. To complement this dish, you can serve it with some fresh fruit like sliced avocado, grapefruit or berries. Alternatively, you can also serve it with a side of crispy bacon or savory sausage for a heartier breakfast or brunch. A simple green salad with a zesty vinaigrette dressing can also complete this meal as a light lunch or dinner option.

Whats the best sauce for chive cheddar omelette?

In my opinion, the best sauce for a chive cheddar omelette would be a simple hollandaise sauce. The richness of the hollandaise complements the cheesy and savory flavors of the omelette. To make the hollandaise, combine egg yolks, lemon juice, and a pinch of cayenne pepper in a blender or food processor. While blending, slowly stream in melted butter until the sauce is thick and creamy. Season with salt to taste. Drizzle a spoonful or two over the omelette and garnish with additional chives for a delicious and elegant breakfast dish.

Chive cheddar omelette health benefits

Chives are a good source of vitamins A and C, as well as antioxidants that help protect your body from disease. The cheddar cheese in the omelette provides a good amount of calcium and protein, which are essential for bone health. Eggs are also high in protein and contain essential amino acids that our bodies need for proper function. Overall, the chive cheddar omelette is a healthy meal choice as long as it’s prepared with fresh ingredients and not excessive amounts of salt or butter. However, if you’re looking for an even healthier option, a vegetable omelette made with spinach, tomatoes, and onions would be a great choice as it provides a lot of nutrition and low in calories.





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