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Ham Tomato Gouda Omelette Recipe

Welcome to our delicious recipe for a ham tomato gouda omelette! This savory omelette is the perfect breakfast or brunch dish that is sure to impress your family and friends. The combination of salty ham, juicy tomatoes, and creamy gouda cheese creates a flavor explosion in every bite. Plus, it’s quick and easy to make, so you can enjoy a gourmet breakfast without spending hours in the kitchen. Follow our step-by-step instructions to create this mouth-watering omelette and start your day off right! We’ve made this ham tomato gouda omelette recipe easy to follow 👨‍🍳.

ham tomato gouda omelette ingredients

Ingredients

  • 3 large eggs
  • 1/4 cup diced ham
  • 1/4 cup diced tomato
  • 1/4 cup shredded gouda cheese
  • 1 tablespoon butter
  • Salt and pepper to taste

Instructions

  1. Whisk together 3 large eggs, salt, and pepper in a small bowl.
  2. Heat a non-stick skillet over medium heat and add 1 tablespoon of butter.
  3. Once the butter has melted, add 1/4 cup of diced ham and 1/4 cup of diced tomato to the skillet and cook for 1-2 minutes until the tomato has softened.
  4. Pour the egg mixture into the skillet and let it cook for 1-2 minutes until the edges start to set.
  5. Using a spatula, gently lift the edges of the omelette and let the uncooked egg flow underneath.
  6. Once the top of the omelette is almost set, sprinkle 1/4 cup of shredded gouda cheese over one half of the omelette.
  7. Using the spatula, fold the other half of the omelette over the cheese and cook for an additional 1-2 minutes until the cheese has melted and the eggs are fully cooked.
  8. Slide the omelette onto a plate and serve hot.

ham tomato gouda omelette

How long does ham tomato gouda omelette last in the fridge?

Ham tomato gouda omelette can be stored in the fridge for up to 3-4 days after cooking. It is important to store it in an airtight container or wrap it tightly with plastic wrap to prevent it from drying out or absorbing any unwanted odors from other foods in the fridge. When reheating, it is recommended to use a microwave or oven to ensure that the omelette is heated evenly throughout. It is important to note that if the omelette has been left at room temperature for more than 2 hours, it should be discarded to avoid the risk of foodborne illness.

Low calorie ham tomato gouda omelette recipe substitutions

To make this recipe lower in calories, there are a few substitutions that can be made. Firstly, you can use egg whites instead of whole eggs to reduce the calorie and fat content. Secondly, you can use lean ham or turkey bacon instead of regular ham to reduce the fat content. Thirdly, you can use low-fat cheese or reduce the amount of cheese used to reduce the calorie and fat content. Finally, you can use cooking spray instead of butter to reduce the calorie and fat content. By making these substitutions, you can make this recipe lower in calories while still maintaining its delicious taste.

What to serve with a ham tomato gouda omelette?

There are several options to serve with a ham tomato gouda omelette. One option is to serve it with a side of roasted potatoes or hash browns for a hearty breakfast. Another option is to serve it with a fresh green salad or sliced fruit for a lighter meal. You could also serve it with a slice of toast or a croissant for a more traditional breakfast. Ultimately, the choice depends on your personal preferences and the occasion.

Whats the best sauce for a ham tomato gouda omelette?

For a ham, tomato, and gouda omelette, a great sauce to complement the flavors would be a simple hollandaise sauce. The rich and creamy texture of the hollandaise sauce pairs well with the salty ham and tangy tomatoes, while the buttery flavor complements the nutty taste of the gouda cheese. To make hollandaise sauce, whisk together egg yolks, lemon juice, and a pinch of salt in a heatproof bowl. Place the bowl over a pot of simmering water and whisk continuously until the mixture thickens. Slowly drizzle in melted butter while whisking until the sauce is smooth and creamy. Serve the omelette with a generous drizzle of hollandaise sauce on top.

Ham tomato gouda omelette health benefits

A ham tomato gouda omelette can provide several health benefits. Ham is a good source of protein, which is essential for building and repairing tissues in the body. Tomatoes are rich in antioxidants, vitamins, and minerals that can help reduce the risk of chronic diseases such as cancer and heart disease. Gouda cheese is a good source of calcium, which is important for maintaining strong bones and teeth. However, it is important to note that this recipe may be high in sodium and saturated fat, which can increase the risk of high blood pressure and heart disease. To make a healthier omelette, consider using egg whites instead of whole eggs, adding more vegetables such as spinach or bell peppers, and using a low-fat cheese such as feta or goat cheese.

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