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Sausage Basil Cheddar Omelette Recipe

Welcome to our omelette recipe website and thank you for choosing to explore our delicious sausage basil cheddar omelette recipe. This breakfast dish is perfect for those who crave a savory, protein-packed meal to start their day off right. The combination of juicy sausage, fragrant basil, and rich, melted cheddar cheese make this omelette a mouth-watering treat that you won’t want to miss out on. So, let’s get cooking and make an unforgettable sausage basil cheddar omelette that your taste buds will thank you for! We’ve made this sausage basil cheddar omelette recipe easy to follow 👨‍🍳.

sausage basil cheddar omelette ingredients

Ingredients

  • 2 sausage links, cooked and sliced
  • 3 eggs
  • 1/4 cup cheddar cheese, shredded
  • 3-4 basil leaves, chopped
  • 2 tbsp butter
  • Salt and pepper, to taste

Instructions

1. In a pan, melt 2 tbsp butter over medium-high heat.2. Whisk 3 eggs in a bowl and season with salt and pepper.3. Pour the eggs into the pan and lower the heat to medium-low.4. Sprinkle 2 cooked sausage links, sliced, 1/4 cup shredded cheddar cheese, and 3-4 chopped basil leaves over half of the omelette.5. Using a spatula, fold the other half of the omelette over, covering the toppings.6. Cook until the eggs are fully set and the cheese is melted, about 2-3 minutes.7. Slide the omelette onto a plate and serve hot. sausage basil cheddar omelette

How long does sausage basil cheddar omelette last in the fridge?

Sausage basil cheddar omelette can be stored in the fridge after cooking for up to four days if it has been stored properly. To ensure that the omelette stays fresh longer, it should be cooled down completely and then kept in an airtight container before being refrigerated. If the omelette has been left out at room temperature for more than two hours, it is not safe to eat and should be thrown away. It is important to reheat the omelette thoroughly before consuming it to kill any bacteria that may have grown. Reheat the omelette until it is piping hot all the way through before serving.

Low calorie sausage basil cheddar omelette recipe substitutions

To make this recipe lower calorie, a few substitutions can be made. Firstly, turkey sausage or chicken sausage can be used in place of regular sausage. Secondly, using egg whites or a combination of whole eggs and egg whites can lower the calorie count while still providing protein. Thirdly, using reduced-fat cheddar cheese can help decrease the calorie and fat content. Lastly, using a non-stick cooking spray instead of butter can reduce the calorie count even further.

What to serve with sausage basil cheddar omelette?

A sausage basil cheddar omelet pairs well with some toasted bread, such as a slice of sourdough or a baguette, and a simple green salad on the side dressed with vinaigrette. To make the salad, mix together some greens like lettuce, arugula, and spinach with chopped veggies such as tomatoes and cucumber. Drizzle with olive oil, red wine vinegar, salt and pepper, and toss to combine. This combination of a savory omelet and a fresh salad makes for a delicious and balanced meal.

Whats the best sauce for sausage basil cheddar omelette?

The best sauce for a sausage basil cheddar omelette would be a garlic herb butter sauce. This would complement the flavors of the sausage and basil, while adding a rich and creamy taste to the omelette. To make the sauce, melt butter in a small saucepan over low heat, add minced garlic and cook until fragrant, then season with herbs such as thyme and rosemary. Drizzle the sauce over the omelette just before serving for a savory and satisfying breakfast experience.

Sausage basil cheddar omelette health benefits

While sausage basil cheddar omelette can be a tasty and satisfying breakfast option, it is not necessarily the healthiest choice due to the high amounts of saturated fat and sodium in sausage and cheese. However, substituting the sausage with turkey or chicken sausage and using reduced-fat cheddar cheese can make the dish a bit healthier. Additionally, adding vegetables such as spinach, tomatoes, and bell peppers can increase the fiber and nutrient content. Alternatively, a vegetable omelette made with egg whites or a tofu scramble with veggies can be a more nutritious breakfast option.

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