Welcome to our recipe for Simple Deviled Eggs! This classic and easy recipe is a perfect appetizer or snack that’s always a crowd-pleaser. Whether you’re hosting a party, a family gathering or just looking for a quick and satisfying snack, these deviled eggs can be made in just a few minutes with a handful of ingredients you probably already have in your kitchen. Follow the simple steps below to make your own batch of delicious deviled eggs that everyone will love! We’ve made this simple deviled eggs easy to follow 👨🍳.
- 6 hard-cooked eggs
- 2 tablespoons mayonnaise
- 1 teaspoon white sugar
- 1 teaspoon white vinegar
- 1 teaspoon prepared mustard
- ½ teaspoon salt
- 1 tablespoon finely chopped onion
- 1 tablespoon finely chopped celery
- 1 pinch paprika, or to taste
- Slice 6 hard-cooked eggs in half lengthwise and remove yolks. Set egg whites aside.
- In a small bowl, mash the egg yolks with a fork. Add 2 tablespoons of mayonnaise, 1 teaspoon of white sugar, 1 teaspoon of white vinegar, 1 teaspoon of prepared mustard, ½ teaspoon of salt, 1 tablespoon of finely chopped onion, and 1 tablespoon of finely chopped celery. Mix everything well together.
- Stuff or pipe the egg yolk mixture into the reserved egg white halves.
- Sprinkle with paprika, according to taste.
- Refrigerate until serving time.
How long does simple deviled eggs last in the fridge?
Simple deviled eggs can typically be stored in the fridge for up to 4 days after cooking. It is important to store them in an airtight container to prevent any contamination or absorption of odors from other foods in the fridge. Additionally, it is important to keep the deviled eggs at a consistent temperature, ideally below 40°F, to prevent any bacterial growth. It is also recommended to discard any deviled eggs that have been left at room temperature for more than two hours. When in doubt, use your best judgement and discard any deviled eggs that appear or smell spoiled.
Low calorie simple deviled eggs substitutions
To make this deviled eggs recipe lower in calories, there are a few substitutions that can be made. Firstly, using low-fat or light mayonnaise instead of regular mayonnaise can significantly reduce the calorie count. Secondly, using a sugar substitute like Stevia instead of white sugar would also help reduce calories. Thirdly, reducing or omitting the amount of salt used can also help cut back on calories. Finally, using a low-fat alternative to the mayonnaise like Greek yogurt can also make this recipe lower in calories. By making these substitutions, the overall calorie count of this recipe can be significantly reduced, while still maintaining its delicious flavor.
What to serve with simple deviled eggs?
Simple deviled eggs can be served as a tasty appetizer or snack, but they also pair well with a variety of other dishes. If you’re looking for a light and refreshing option, try serving them alongside a green salad with a simple vinaigrette or a bowl of fresh fruit. For something heartier, consider pairing them with some grilled chicken or roasted vegetables. They also work well as part of a brunch spread, alongside some smoked salmon, crispy bacon, and fresh bread or toast. Finally, if you want to keep things simple, a platter of deviled eggs and some chips or crackers can be a great addition to any party or gathering.
Whats the best sauce for simple deviled eggs?
The best sauce for simple deviled eggs is a classic mixture of mayonnaise, Dijon mustard, white vinegar, salt, and pepper. This sauce is simple, yet flavorful, and perfectly complements the richness of the deviled egg filling. To make the sauce, simply mix together 1/4 cup mayonnaise, 1 teaspoon Dijon mustard, 1/2 teaspoon white vinegar, 1/8 teaspoon salt, and a pinch of black pepper. Adjust the salt and pepper to taste and spoon a dollop of the sauce onto each halved deviled egg. Garnish with a sprinkle of paprika or chopped fresh herbs if desired.
Simple deviled eggs health benefits
Simple deviled eggs are a healthy and delicious snack or appetizer. Eggs are a great source of protein, vitamins, and minerals. The yolks are especially rich in nutrients like choline, essential for brain function, and lutein, which can improve eye health. Additionally, the mustard, vinegar, and spices used in the filling can provide antioxidants and anti-inflammatory benefits. Overall, simple deviled eggs can be a nutritious and satisfying addition to any meal or snack.
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