Welcome to our omelette recipe collection! Today, we’re excited to share with you a delicious and easy-to-make tomato brie omelette. This recipe is perfect for breakfast, brunch, or even a quick and satisfying dinner. With just a few simple ingredients, you can create a flavorful and cheesy omelette that’s sure to impress. So, let’s get started and whip up this tasty dish! We’ve made this tomato brie omelette recipe easy to follow 👨🍳.
- 3 eggs
- 1/4 cup diced tomatoes
- 1/4 cup diced brie cheese
- 1 tablespoon butter
- Salt and pepper to taste
- Crack the eggs into a bowl and whisk them together with a fork.
- Add the diced tomatoes and brie cheese to the eggs and mix well.
- Heat a non-stick skillet over medium heat and add the butter.
- Once the butter has melted, pour the egg mixture into the skillet.
- Use a spatula to gently lift the edges of the omelette and let the uncooked egg flow underneath.
- Cook until the bottom of the omelette is golden brown and the top is set.
- Use the spatula to fold the omelette in half and slide it onto a plate.
- Season with salt and pepper to taste.
- Serve hot and enjoy!
How long does tomato brie omelette last in the fridge?
Tomato brie omelette can be stored in the fridge for up to 3-4 days after cooking. It is important to store it in an airtight container to prevent it from drying out or absorbing any unwanted odors from other foods in the fridge. When reheating, it is recommended to use a microwave or oven to ensure that the omelette is heated evenly throughout. However, it is important to note that the texture and flavor of the omelette may change slightly after being stored in the fridge, so it is best to consume it as soon as possible for optimal taste and texture.
Low calorie tomato brie omelette recipe substitutions
To make this Tomato Brie Omelette recipe lower in calories, there are a few substitutions that can be made. Firstly, instead of using 3 whole eggs, you can use 2 whole eggs and 1-2 egg whites to reduce the calorie and fat content. Secondly, you can use a low-fat cheese or a reduced-fat brie cheese instead of regular brie cheese. Lastly, you can use a non-stick cooking spray instead of butter to reduce the calorie and fat content even further. By making these substitutions, you can enjoy a delicious and healthy Tomato Brie Omelette that is lower in calories and fat.
What to serve with a tomato brie omelette?
A tomato brie omelette is a delicious and filling breakfast or brunch option. To complement the flavors of the omelette, you could serve it with a side of fresh fruit, such as sliced strawberries or melon. Alternatively, you could serve it with a side of toast or a small salad of mixed greens dressed with a light vinaigrette. A cup of coffee or tea would also be a great addition to complete the meal.
Whats the best sauce for a tomato brie omelette?
The best sauce for a tomato brie omelette would be a simple yet flavorful herb sauce. To make this sauce, combine chopped fresh herbs such as parsley, chives, and thyme with olive oil, lemon juice, salt, and pepper. Whisk the ingredients together until well combined and drizzle over the omelette just before serving. The herb sauce will complement the tangy flavor of the tomatoes and the creamy richness of the brie, adding a burst of freshness and depth to the dish.
Tomato brie omelette health benefits
Tomato brie omelette is a delicious and nutritious dish that offers several health benefits. Tomatoes are rich in lycopene, an antioxidant that helps protect against cancer and heart disease. They are also a good source of vitamin C, potassium, and fiber. Brie cheese is a good source of protein and calcium, which are essential for building and maintaining strong bones and muscles. Eggs are also a good source of protein and contain essential amino acids that help repair and build tissues in the body. Overall, tomato brie omelette is a healthy and satisfying meal that can help support overall health and wellbeing. However, if you are looking for a healthier recipe, you may want to consider a vegetable frittata made with spinach, mushrooms, and bell peppers. This dish is low in calories and high in fiber, vitamins, and minerals, making it an excellent choice for those looking to maintain a healthy diet.
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