Turkey Spinach Cheddar Omelette Recipe

Welcome to Omelette Recipes! Today, we have a delicious and healthy recipe for you that is perfect for breakfast, lunch, or dinner. Our turkey spinach cheddar omelette is packed with protein, vitamins, and flavor that will leave you feeling satisfied and energized. Whether you’re in a rush or looking to create a satisfying meal, this recipe is quick and easy to make. So let’s get started! We’ve made this turkey spinach cheddar omelette recipe easy to follow 👨‍🍳.

turkey spinach cheddar omelette ingredients


  • 2 large eggs
  • 1/4 cup cooked turkey breast, chopped
  • 1/4 cup fresh spinach leaves, chopped
  • 1/4 cup cheddar cheese, shredded
  • 1 tablespoon butter
  • Salt and pepper to taste


Whisk the eggs in a bowl with a pinch of salt and pepper until fully combined. Heat the butter in a non-stick skillet over medium heat. Add the turkey and spinach to the skillet and cook until the spinach is wilted and the turkey is heated through. Pour the eggs into the skillet and cook for about 1-2 minutes, or until the edges start to set. Sprinkle the cheese over half of the omelette, then fold the other half over the cheese. Cook for an additional 1-2 minutes, until the cheese is melted and the eggs are cooked through. Slide the omelette onto a plate and serve immediately. turkey spinach cheddar omelette

How long does turkey spinach cheddar omelette last in the fridge?

A turkey spinach cheddar omelette can be stored in the fridge after cooking for up to 3-4 days. It should be placed in an airtight container or wrapped tightly in plastic wrap to prevent it from drying out or absorbing other odors in the fridge. Before reheating, it’s important to make sure that the omelette has been thoroughly heated to kill any potential bacteria that may have grown during storage. It’s also best to reheat the omelette in the oven or microwave for a short amount of time to prevent it from becoming tough or rubbery.

Low calorie turkey spinach cheddar omelette recipe substitutions

To make this turkey spinach cheddar omelette recipe lower calorie, a few substitutions can be made. Firstly, instead of using butter to cook the omelette, a cooking spray or a small amount of olive oil can be used. Additionally, using egg whites instead of whole eggs can significantly reduce the calorie content of the dish. The amount of cheddar cheese can also be reduced or a low-fat version can be used. Lastly, a leaner protein source like grilled chicken breast or tofu can be used instead of turkey breast. By making these substitutions, the overall calorie content of the dish can be reduced while still maintaining the flavor and nutrition.

What to serve with turkey spinach cheddar omelette?

A great side dish to serve with a turkey spinach cheddar omelette would be a fresh fruit salad. The sweetness of the fruits will balance out the savory flavors of the omelette, while also providing a refreshing and healthy addition to the meal. Or, if you’re looking for something more substantial, you could also serve the omelette with a warm slice of toast or some roasted potatoes. These options will provide some carbohydrates to keep you full and satisfied.

Whats the best sauce for turkey spinach cheddar omelette?

For a turkey spinach cheddar omelette, a tangy and slightly sweet hollandaise sauce would be a great companion. Its creamy texture perfectly complements the richness of the cheddar and the savoriness of the turkey, while the lemony flavor adds a touch of freshness to balance the dish. You can make hollandaise sauce by whisking egg yolks, lemon juice, and melted butter over low heat until the mixture becomes thick and smooth. Season with salt and cayenne pepper to taste, then drizzle over the omelette and enjoy!

Turkey spinach cheddar omelette health benefits

Eating a turkey spinach cheddar omelette has several health benefits. Turkey is a good source of lean protein, which can help build and repair tissues in the body. Spinach is a nutrient-dense and low-calorie vegetable that provides vitamins A, C, and K, fiber, and iron. Cheddar cheese is a good source of calcium and protein. The combination of these ingredients makes for a balanced and satisfying meal that also provides a variety of nutrients. However, if a person is lactose intolerant or allergic to cheese, they may want to opt for a different recipe without cheese. For a healthier option, they can try a veggie omelette with mushrooms, onions, and tomatoes, or a tofu scramble with spinach and avocado.





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